I hope you all had a wonderful Easter. Mine was made perfect because Mom hosted a brunch (my favourite!) And dinner (not my favourite. I don’t love big family dinner. I’m weird. I think it’s because at heart I’m not a meat and potatoes girl and that’s what holiday dinners always seem to be.) The actual reason it was perfect though was all the baby cuddling… and I could still eat one handed, niece tucked in on my left (almost – the waffles were tricky.)

It’s so nice out today and I lost track of time. Dinner will be takeout pizza because I’m kind of done. Meh. Whatever.

The rest of our menu for the week is planned a bit better:

• Carnitas nachos
• Pulled pork “shepherds pie”
• Canelloni
• Crepes
• Cheeseburgers
• Stir-fry

All the above served with salad, fruits, and/or fresh veggies. I really can’t wait for some of my garden veggies to mature! The walking onions are just finally starting to poke through.